Bound to Abu Dhabi Palace (Al Bateen Palace)

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• Assist customers with food selections and orders.
• Ensure cleanliness and organization of the food service area.
• Prepare and serve food and beverages efficiently.
• Maintain stock levels and assist with inventory management.
• Provide excellent customer service and address inquiries.
• Follow health and safety regulations strictly.
• Take orders, serve food, handle payments, and ensure customer satisfaction.

• Educational Qualifications: High school diploma or equivalent; relevant certifications in hospitality preferred.
• Experience Level: Minimum 1 year in food service or hospitality roles.
• Skills and Competencies: Proficient in English, customer management, and cashiering; strong hospitality and waitering skills.
• Working Conditions: Fast-paced quick service restaurant environment; requires standing for long periods.
• Qualities and Traits: Friendly, communicative, and customer-oriented with a passion for service.