• Maintain inventory levels by monitoring stock and replenishing as needed.
• Ensure proper storage and handling of food products to meet safety standards.
• Assist in the organization of stock and warehouse areas.
• Collaborate with suppliers for timely deliveries and quality checks.
• Support the logistics team in executing efficient stock rotation.

Making Fine Group, a leading player in the Food & Beverages industry, is committed to quality and sustainability. Join us to play a vital role in our supply chain operations.

• Educational Qualifications: A minimum of a Diploma degree in Retail, Logistics, or a related field.
• Experience Level: Less than 1 year of experience in inventory management or related roles.
• Skills and Competencies: Strong organizational skills, attention to detail, and proficiency in inventory management software.
• Responsibilities and Duties: Manage stock levels, conduct inventory audits, and assist in replenishment processes.
• Working Conditions: Primarily warehouse or retail settings; may involve heavy lifting.
• Qualities and Traits: Reliable, proactive, with excellent communication and teamwork abilities.