Spice Haven Delight
醫療報銷
健康保險, 職業意外保險
喪假, 產假和陪產假, 病假, 婚假
1. Accountable for overall success of the daily kitchen operations.
2. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions.
3. Ensure the consistent production of high-quality food through all outlets
4. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility.
5. Supervises all kitchen areas to ensure a consistent, high-quality product is produced.
6. Responsible for guiding and ongoing development of staff including direct reports.
7. Must ensure sanitation and food standards are achieved.
8. Manage department operations, including budgeting, forecasting, resource planning, and waste management
9. Resolve, promptly and completely, any issues that may arise in the kitchen or related areas among Guests and Team Members
Ariffin Fatin
Pegawai HRSpice Haven Delight
活躍於七天內
Level G, Menara Hextar. PJU 8, Jalan Damansara, Empire City, 47820 Petaling Jaya, Selangor, Malaysia
發布於 15 May 2025