Kitchen Crew

MKS Workforce Management Services Inc.

NT$7.8-10.5K[月薪]
现场办公 - 宿務1-3 年經驗高中全職
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職位描述

  • Assist in food preparation and cooking.
  • Maintain cleanliness and organization of the kitchen.
  • Follow food safety and hygiene standards.
  • Support team members during peak hours.
  • Handle kitchen equipment safely and efficiently.
  • Collaborate with chefs to deliver high-quality dishes.
  • Participate in inventory management and stock rotation.
  • Educational Qualifications: High/Senior High School diploma required.
  • Experience Level: 1-3 years in a kitchen environment.
  • Skills and Competencies: Proficient in cooking, kitchen hygiene, customer service, discretion, and effective communication. Must pay attention to detail and possess skills in Japanese cooking.
  • Responsibilities and Duties: Prepare and cook meals, maintain kitchen hygiene, assist customers, and ensure food quality.
  • Working Conditions: Fast-paced kitchen environment, potential for long hours, and teamwork required.
  • Qualities and Traits: Positive attitude, reliability, strong work ethic, and adaptability are essential.
廚師技能廚房衛生以客戶為導向審慎書面和口頭溝通技巧注重細節Japanese Cooking
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Gojo Cruz Angel Loreinne

HR OfficerMKS Workforce Management Services Inc.

今天活躍

工作地址

SM J Mall. 165 A. S. Fortuna St, Mandaue, 6014 Cebu, Philippines

發布於 05 August 2025

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MKS Workforce Management Services Inc.

未融資

超過 1000 人

人力資源

查看熱招工作

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