Budbudots - Food Stall

A Food Stall Attendant is responsible for preparing and serving food and beverages, assisting customers, and ensuring the stall operates smoothly. This role involves maintaining cleanliness, handling cash transactions, and providing excellent customer service.

Duties and Responsibilities:

• Greet customers and take orders in a friendly and efficient manner.
• Prepare, cook, and serve food and drinks according to stall standards.
• Handle cash, card, and digital payments accurately.
• Maintain cleanliness and sanitation of the food stall, equipment, and utensils.
• Restock supplies and ingredients as needed.
• Follow food safety and hygiene regulations.
• Assist in setting up and closing the stall each day.

• High school diploma or equivalent.
• Experience in food service or customer service is an advantage.
• Basic knowledge of food preparation and handling.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment.
• Honest, reliable, and customer-oriented.
• Physical ability to stand for long hours and perform light lifting.
• Willingness to follow food safety and hygiene standards.