Food and Beverages Manager
Mezzo Hotel
職位描述
福利待遇
法定福利
13薪, Pag-Ibig 基金, 帶薪假, 菲爾健康, SSS/GSIS
健康保險
健康維護組織
額外福利
員工折扣, 免費餐
職業發展
工作培訓
休假和請假
產假和陪產假, 病假, 單親假, 女性特殊假, 休假
工作生活兩不誤
彈性時間
簡介
- Oversee daily operations of food and beverage services
- Manage staff, schedule shifts, and train employees
- Ensure compliance with health and safety regulations
- Develop and implement menu offerings
- Monitor inventory and order supplies as needed
- Enhance customer experience through service improvements
- Analyze financial performance and report results
- Oversee daily operations, manage staff, control costs, and ensure high customer satisfaction.
職位要求
- Job Title: Food and Beverages Manager
- Educational Qualifications: Bachelor’s degree in Hospitality Management or related field.
- Experience Level: 3-5 years of experience in food and beverage management or restaurant settings.
- Skills and Competencies: Operations Management, Inventory Management, and strong written and verbal communication skills.
- Working Conditions: Fast-paced environment, often requiring evening and weekend shifts.
- Qualities and Traits: Strong work ethic, teamwork-oriented, excellent interpersonal and documentation skills.
Careers Mezzo
HR AssociateMezzo Hotel
今天活躍
工作地址
Mezzo Hotel, F. Cabahug, cor Pres. Quezon St, Cebu City, 6000 Cebu, Philippines
發布於 30 April 2025
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Bossjob安全提醒
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