Food Technologist

JNCL Ocean Ventures, Inc.

NT$10.3-12.9K[Mensual]
No - Laguna1-3 Anos ExpBacharelTempo Inteiro
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Descrição do Trabalho

Descrição:

  • Expertise in Sensory Evaluation and Food Technology
  • Strong Laboratory Skills and experience in Quality Control
  • Proven experience in Research and Development (R&D)
  • Ability to work meticulously in a laboratory setting
  • Excellent analytical and problem-solving skills
  • Good communication and teamwork abilities
  • Bachelor's degree in Food Science, Food Technology, or related field

Requisito

  • Educational Qualifications: Bachelor's degree in Food Science, Nutrition, or related field.
  • Experience Level: 1-3 years of relevant experience in food product development or quality assurance.
  • Skills and Competencies: Strong analytical skills, knowledge of food safety regulations, and proficiency in laboratory techniques.
  • Working Conditions: Office and laboratory environments, potential exposure to food processing facilities.
  • Qualities and Traits: Detail-oriented, creative, and excellent problem-solving abilities.
Controle de infecçõesmicrobiologyprocessing techniques
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HR Chriscell

HR OfficerJNCL Ocean Ventures, Inc.

Local de trabalho

63FC+6R, Cabuyao City, Laguna, Philippines

Postado em 18 July 2025

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JNCL Ocean Ventures, Inc.

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