Restaurant Manager
Sehwani Manpower Corporation
Job Description
Benefits
Government Mandated Benefits
13th Month Pay, Employee Loan, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS
Time Off & Leave
Maternity & Paternity Leave, Sick Leave, Vacation Leave
Description
- Oversee daily restaurant operations to ensure efficiency and customer satisfaction.
- Manage staff, providing training and support to enhance performance.
- Monitor inventory and supplies, maintaining optimal stock levels.
- Ensure compliance with health and safety regulations.
- Develop and implement strategies to increase sales and improve service.
- Handle customer inquiries and resolve complaints promptly.
Requirements
- Job Title: Restaurant Manager
- Educational Qualifications: Diploma in Hospitality or related field.
- Experience Level: Less than 1 year in restaurant management or related role.
- Skills and Competencies: Operations management, inventory management, strong work ethic, computer literacy, and excellent communication skills (both written and verbal).
- Working Conditions: Fast-paced environment with extended hours and weekends as needed.
- Qualities and Traits: Strong interpersonal skills, attention to detail, and a passion for the food service industry
AYIE PENAPIT
HR SpecialistSehwani Manpower Corporation
Reply 0 Times Today
Working Location
Durban. Durban, Makati City, Metro Manila, Philippines
Posted on 18 July 2025
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Unfinanced / Angel
501-1000 Employees
Human Resources & Recruitment
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