Line Cook
Jam Yangchow Restaurants
Job Description
Benefits
Government Mandated Benefits
13th Month Pay, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS
Insurance Health & Wellness
Accidental Death & Dismemberment Insurance, Life Insurance
Time Off & Leave
Maternity & Paternity Leave, Sick Leave
Description
- Prepare authentic Chinese dishes, ensuring traditional flavors and presentation.
- Manage kitchen operations, including inventory and supplier coordination.
- Develop and innovate new recipes while maintaining food quality.
- Supervise and train kitchen staff on culinary techniques and hygiene standards.
- Maintain a clean and organized kitchen environment.
- Assist in menu planning and pricing strategies.
Requirements
- Job Title: Chinese Chef
- Education: Not required
- Experience Level: 1-3 years of experience in a similar role
- Skills: Proficient in cooking techniques, excellent kitchen hygiene, customer-focused, and strong attention to detail
- Working Conditions: Fast-paced kitchen environment with extended hours
- Qualities: Passionate about food, creative, and able to work under pressure
MA CATHERINE LIBO-ON
HR OfficerJam Yangchow Restaurants
Reply 0 Times Today
Working Location
Caltex Ortigas Ave. 29 Ortigas Ave, Pasig, Metro Manila, Philippines
Posted on 11 July 2025
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Jam Yangchow Restaurants
Other
51-100 Employees
Food & Beverages
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