Kitchen Crew

Tony Ting Food Concepts Inc

NT$5.1-7.7K[月薪]
现场办公 - 巴丹加斯无需经验高中全职
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职位描述

职位描述

  • Perform food preparation duties such as washing, peeling, cutting, and pre-cooking ingredients.
  • Maintain the cleanliness and organization of the kitchen and storage areas.
  • Assist cooks and kitchen supervisors with various tasks as needed.
  • Ensure compliance with food safety guidelines and regulations.
  • Support a team-focused environment, contributing to a positive customer experience.

职位要求

  • Educational Qualifications: High/Senior High School degree minimum.
  • Experience Level: No experience required; new entrants are welcome.
  • Skills and Competencies: Knowledge in Cook Skill, Kitchen Hygiene, Stewarding, Mise-En-Place, and the capability to perform Heavy Lifting.
  • Responsibilities and Duties: Preparing ingredients, maintaining a clean kitchen, assisting with inventory, and providing excellent customer service.
  • Working Conditions: Fast-paced, high-pressure environment, with extensive time spent on feet.
  • Qualities and Traits: Energetic, customer-oriented, with strong team spirit and a willingness to learn.
厨艺厨房卫生管家部署到位重型起重以客户为导向
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Yepis Romar John

HR Officer / OICTony Ting Food Concepts Inc

三天内活跃

工作地址

Classic Savory, Classic Savory, WalterMart Shopping Center - Tanauan. 1264, Pres J P Laurel Highway, Tanauan, 4232 Batangas, Philippines

发布于 07 February 2025

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Tony Ting Food Concepts Inc

无需融资

101-500人

食品与饮料

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Classic Savory

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